Tomato Juliet

Tomato Juliet

Organic, Non-GMO

Juliet tomatoes are a sweet red, oblong-shaped tomato that are often used in salds and salsas. They are hybrid variety that won an All-American Selections award in 1999.

Characteristics:

Small, red, oblong tomatoes that are usually 1–2 inches in size

Shiny and crack-resistant

Produce in large clusters on long vines

Flavor: Sweet and juicy and firm texture

Growing conditions:

Full sun exposure

Can be grown in containers or in the ground

Space plants 24–36 inches apart in rows, with rows 48 inches apart